Pete’s Famous Chicken Wings
Who doesn't love crispy chicken wings??? Pete played around for years with different techniques to create a great wing recipe and in the end (and as so often is the case) simplicity rules!
ABSOLUTELY, THE BEST CHICKEN WINGS....EVER!
Glazed Carrots
Talk about easy & delicious! This wonderful side dish recipe came from Pete's mom. As a kid, he had “issues” with some vegetables so his mom added a little something extra to the carrots she would often make for family dinner. The result...Pete loved his carrots and we're pretty sure your kids and family will too!
Shrimp Pil Pil
A number of years ago, Peter went on a trip through Spain with his daughter and they both fell in the love with the country, its people and of course the regional food. Pil Pil, they were told, is an onomatopoeia for the bubbling sound Spaniards say the shrimp make when they’re served in a casserole of bubbling oil. This simple dish can be found throughout southern Spain and can now be easily enjoyed by you – its certainly being enjoyed by us!
